5.0
(16)
Your folders
Your folders
Export 16 ingredients for grocery delivery
Step 1
To a food processor, add beans, Greek yogurt, lemon, parsley, crushed red pepper flakes, salt, black pepper, oregano garlic and olive oil. Process until smooth, about 2 to 3 minutes (stopping to scrape sides of processor, as necessary, with a rubber spatula).
Step 2
Transfer dip to a serving bowl and garnish to taste (if desired) with any of the garnish ideas or enjoy as is. Serve with chips or veggies. Enjoy!Note: Enjoy immediately or properly store in an airtight container in your refrigerator and enjoy within 3 to 4 days. Dip will firm up a tad in the fridge and will soften when removed for about 10 minutes.
Your folders
12tomatoes.com
30 minutes
Your folders
loveandlemons.com
5.0
(81)
Your folders
loveandlemons.com
Your folders
theplantbasedschool.com
5.0
(5)
Your folders
loveandlemons.com
Your folders
budgetbytes.com
Your folders
feelgoodfoodie.net
Your folders
feelgoodfoodie.net
5.0
(461)
25 minutes
Your folders
peasandcrayons.com
5.0
(3)
20 minutes
Your folders
thekitchn.com
5.0
(8)
18 minutes
Your folders
saltandlavender.com
5.0
(6)
Your folders
saltandlavender.com
Your folders
recipesbyclare.com
3.7
(245)
35 minutes
Your folders
bhg.com
3.5
(9)
Your folders
rainbowplantlife.com
5.0
(22)
8 minutes
Your folders
thymeforcocktails.com
5.0
(1)
Your folders
sunglowkitchen.com
5.0
(3)
Your folders
tablefortwoblog.com
4.9
(9)
Your folders
ontariobeans.on.ca
5 minutes