Step 1

In a bowl combine the refried beans and taco seasoning. Stir until smooth.

Step 2

Spread the refried beans in the bottom of a 13” x 9 “ casserole dish.

Step 3

Top with a layer of guacamole.

Step 4

Spread a layer of sour cream over the guacamole.

Step 5

Add a layer of cheese over the sour cream.

Step 6

Next a layer of fresh tomatoes.

Step 7

Top with black olives and green onions.

Step 8

Cover and refrigerate for at least 1 hour before serving.