Mexican 7 Layer Dip
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Prep Time: 15 minutes
Total: 75 minutes
Servings: 12
Author : Kat Jeter & Melinda Caldwell
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
In a bowl combine the refried beans and taco seasoning. Stir until smooth.
Step 2
Spread the refried beans in the bottom of a 13” x 9 “ casserole dish.
Step 3
Top with a layer of guacamole.
Step 4
Spread a layer of sour cream over the guacamole.
Step 5
Add a layer of cheese over the sour cream.
Step 6
Next a layer of fresh tomatoes.
Step 7
Top with black olives and green onions.
Step 8
Cover and refrigerate for at least 1 hour before serving.