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mexican corn dip recipe with cream cheese and jalapeños

4.2

(27)

www.theanthonykitchen.com
Your Recipes

Prep Time: 16 minutes

Total: 16 minutes

Servings: 10

Cost: $2.73 /serving

Ingredients

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Instructions

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Step 1

In a medium-sized mixing bowl, combine the cream cheese, mayonnaise, sour cream, lime juice, salt, garlic powder, and pepper. Use a handheld mixer on medium-high speed to blend until the mixture comes completely together and is smooth in texture.

Step 2

Add the remaining ingredients and stir until evenly coated in the sauce. Serve right away or refrigerate until ready to serve.