Mexican Quinoa
4.8
(13)
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Prep Time: 5 minutes
Cook Time: 30 minutes
Total: 35 minutes
Servings: 8
Author : Melissa Belanger
Ingredients
Export 9 ingredients for grocery delivery
Instructions
Step 1
In large skillet or saucepan, heat the olive oil to medium-high heat.
Step 2
Add garlic and sauté until fragrant – about 30 seconds.
Step 3
Add remaining ingredients (minus the cilantro) and bring to a boil.
Step 4
Reduce heat to low, cover and simmer for 20 – 25 minutes.
Step 5
Stir in cilantro just before serving.
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