Mexican Tater Tot Casserole
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Prep Time: 10 minutes
Cook Time: 25 minutes
Total: 35 minutes
Servings: 8
Author : Stephanie Manley
Ingredients
Export 5 ingredients for grocery delivery
Instructions
Brown and drain meat. While this is browning, in a large bowl, mix the cream of mushroom, cream of chicken and cheese together. When the meat is drained, stir it in with the mixture. Put into a baking pan and layer the top with Tater tots. Bake at 350 until Tater tots are golden brown
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