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Recipe Saved
Prep Time: 15 minutes
Cook Time: 35 minutes
Total: 50 minutes
Servings: 42
Author : Ginny McMeans
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Cream the vegan butter and the 1/2 cup of organic powdered sugar with a hand mixer.
Step 2
It takes a little while to get it light and fluffy and I do this at medium speed. Stir in both of the extracts.
Step 3
Mix in the flour and ground almonds, salt and stir until smooth.
Step 4
Chill for one hour.
Step 5
Form into 1"balls - I use a small cookie scoop. Place on a baking sheet.
Step 6
Bake at 300° for 35 minutes.
Step 7
Transfer to a rack to cool for about 10 minutes.
Step 8
Roll cookies in powdered sugar. Let cool completely.
Step 9
Serve or refrigerate or freeze.
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