Your folders
Your folders

Export 6 ingredients for grocery delivery
Step 1
Cut the 1/2-inch slice of jalapeno into smaller pieces.
Step 2
Add cilantro and jalapeno pepper to a cocktail shaker and muddle them together.
Step 3
Add ice, Chambord, Mezcal, and pineapple juice, and give it a good shake (make sure the lid is on securely).
Step 4
Strain into two coupe glasses, about 3/4 full, and top with Prosecco.
Step 5
Garnish with cilantro and jalapeno slice if desired.
Your folders

3603 viewsacouplecooks.com
4.5
(14)
Your folders

197 viewskitchenswagger.com
Your folders

177 viewsmakemeacocktail.com
4.4
(10)
2 minutes
Your folders

256 viewsthewickednoodle.com
4.5
(61)
Your folders

207 viewsmadewithhappy.com
Your folders
229 viewsfoodnetwork.com
5.0
(1)
10 minutes
Your folders

154 viewsorwhateveryoudo.com
5.0
(1)
Your folders

169 viewsmakemeacocktail.com
4.0
(27)
2 minutes
Your folders

130 viewsmakemeacocktail.com
3.5
(1)
2 minutes
Your folders

446 viewslovelyindeed.com
3 minutes
Your folders

474 viewsalwaysusebutter.com
5.0
(2)
Your folders

164 viewschewoutloud.com
4.2
(74)
Your folders

187 viewsgiadzy.com
Your folders

77 viewsethnicspoon.com
5.0
(1)
1 minutes
Your folders

147 viewsgarnishwithlemon.com
4.7
(70)
Your folders

259 viewseatingwell.com
Your folders

104 viewsthefoodieaffair.com
4.5
(8)
Your folders

207 viewsepicurious.com
4.5
(1)
Your folders

159 viewstasteandtipple.ca
5.0
(1)
5 minutes