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mini baked potatoes

5.0

(5)

veggiedesserts.com
Your Recipes

Prep Time: 10 minutes

Cook Time: 30 minutes

Total: 40 minutes

Servings: 30

Cost: $0.29 /serving

Ingredients

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Instructions

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Step 1

Preheat the oven to 375F / 190C.

Step 2

Add the potatoes to a bowl, drizzle with the oil and toss to coat.

Step 3

Spread the potatoes on a baking sheet and sprinkle with the salt.

Step 4

Bake for 30 minutes or until the potatoes are cooked through. Jiggle them around halfway

Step 5

through so they brown evenly.

Step 6

Cut a small wedge out of each potato, fill with a little sour cream and top with chives.

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