Step 1

Preheat oven to 350F and grease.two cavities of a muffin pan.

Step 2

In a small bowl blend banana, milk, oil, sugar, vanilla.

Step 3

In a mug whisk together flour, baking powder, cinnamon, salt.

Step 4

Add dry into wet and combine via folding (don't overmix). If the batter seems too dry add 1 tsp more milk at a time.

Step 5

Fold in chocolate and transfer to muffin pan.

Step 6

Bake 20 minutes or until centers are done, cool on a wire rack and enjoy!