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Export 13 ingredients for grocery delivery
Step 1
Preheat the oven to 350 degrees.
Step 2
Spray a mini bundt pan with nonstick spray.
Step 3
In a large bowl, whisk together the cake mix and the pudding.
Step 4
Add the remaining ingredients and stir until combined.
Step 5
Pour batter into 7 mini bundt pans (we have to cook 6, flip them out and quickly bake the remaining 3.
Step 6
Bake for 18-22 minutes or until a toothpick comes out clean.
Step 7
Turn out onto a cooling rack to cool.
Step 8
Once cool, drizzle with the glaze and top with berries and a sprinkle of powdered sugar.
Step 9
Whisk together the zest and juice. Add the powdered sugar, whisking until smooth.
Step 10
Gently fold the berries and sugar together. Set aside to become juicy and sticky.
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