Step 1

Preheat oven to 400 degrees fahrenheit. Line a sheet pan with foil, spray with nonstick spray.

Step 2

Combine marinade ingredients in small bowl, whisk to combine.

Step 3

Place salmon on foil lined sheetpan, and pour abot 2/3 of the marinade over the top of the salmon. *If deeper flavor desired, lllow to marinate for about 30 minutes-1 hour in the fridge.

Step 4

Place salmon in oven, cooking for about 10 minutes, or until the internal temperature reaches about 125 degrees. .

Step 5

Remove salmon from oven, turn broiler on high. Using a basting brush, brush remaining glaze over salmon. Once broiler is ready, place salmon back in oven and cook for about 5 minutes, or until salmon browns, and is about 135-140 degrees fahrenheit.

Step 6

Allow salmon to come up to temperature on counter, and serve after about 5-7 minutes. Enjoy!*Salmon is fully cooked once it reaches 145 degrees farenheit.