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Export 2 ingredients for grocery delivery
Step 1
Preheat oven to 170 degrees F. Line a jelly roll pan (a baking sheet with sides) with parchment paper or a silicone baking sheet.
Step 2
Blend ingredients together until smooth. If desired, strain to remove seeds.
Step 3
Pour the mixture into the pan and use an offset spatula to create a thin, even layer.
Step 4
Bake for three hours (rotate pan half-way) or until the fruit leather is no longer sticky.
Step 5
Slice into desired size pieces. I used my kitchen cutting shears.
Step 6
Wrap in parchment or wax paper and store in an airtight container.
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