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Export 4 ingredients for grocery delivery
Step 1
Prep matcha: Add matcha powder and cocoa powder to a small bowl or mug. Add hot water and whisk well to fully dissolve the dry powders into the hot water.
Step 2
Heat milk: Bring milk of choice to a low simmer in a small sauce pan, or heat for 60-90 seconds in the microwave.
Step 3
Mix milk into matcha and cocoa: Pour the heated milk over the dissolved matcha and cocoa mixture. Stir with a spoon until completely dissolved.
Step 4
Sweeten (optional): If using unsweetened milk and you would like a sweeter latte, add 1 teaspoon of sweetener of choice (we like maple syrup) and mix until well combined.
Step 5
Garnish (optional): Sprinkle with matcha powder and/or cocoa powder, add a few vegan marshmallows, or add a few drops of peppermint oil and a candy cane for a holiday treat