Step 1

Wash and roughly chop the cilantro.

Step 2

In a blender or food processor, combine the cilantro, green chile, garlic, and cumin seeds.

Step 3

Pour in the vinegar, olive oil, and a pinch of salt.

Step 4

Blend until smooth, adding water as needed to create a smooth, slightly runny sauce.

Step 5

Taste and adjust the salt if needed.

Step 6

Enjoy!