Mole (sauce) - Wikipedia

^ .mw-parser-output cite.citation{font-style:inherit;word-wrap:break-word}.mw-parser-output .citation q{quotes:"\"""\"""'""'"}.mw-parser-output .citation:target{background-color:rgba(0,127,255,0.133)}.mw-parser-output .id-lock-free a,.mw-parser-output .citation .cs1-lock-free a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/6/65/Lock-green.svg")right 0.1em center/9px no-repeat}.mw-parser-output .id-lock-limited a,.mw-parser-output .id-lock-registration a,.mw-parser-output .citation .cs1-lock-limited a,.mw-parser-output .citation .cs1-lock-registration a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/d/d6/Lock-gray-alt-2.svg")right 0.1em center/9px no-repeat}.mw-parser-output .id-lock-subscription a,.mw-parser-output .citation .cs1-lock-subscription a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/a/aa/Lock-red-alt-2.svg")right 0.1em center/9px no-repeat}.mw-parser-output .cs1-ws-icon a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/4/4c/Wikisource-logo.svg")right 0.1em center/12px no-repeat}.mw-parser-output .cs1-code{color:inherit;background:inherit;border:none;padding:inherit}.mw-parser-output .cs1-hidden-error{display:none;color:#d33}.mw-parser-output .cs1-visible-error{color:#d33}.mw-parser-output .cs1-maint{display:none;color:#3a3;margin-left:0.3em}.mw-parser-output .cs1-format{font-size:95%}.mw-parser-output .cs1-kern-left{padding-left:0.2em}.mw-parser-output .cs1-kern-right{padding-right:0.2em}.mw-parser-output .citation .mw-selflink{font-weight:inherit}Randhawa, Jessica (2020-07-25). "Mexican Mole Sauce Recipe". theforkedspoon.com. Retrieved 2020-08-06. ^ "Prepara un rico 'mole de olla'" [Prepare a delicious mole de olla] (in Spanish). Mexico City: Terra. July 7, 2010. Retrieved August 20, 2010. ^ Astasio, Manuela (August 18, 2010). "Mole: platillo mexicano con mucha historia" [Mole:Mexican dish with much history] (in Spanish). Impresiones Latinas. Archived from the original on October 5, 2011. Retrieved August 20, 2010. ^ Karen Hursh Graber (January 1, 2003). "Demystifying Mole, México's National Dish". MexConnect. Retrieved August 20, 2010. ^ Hall, Phil (March 19, 2008). "Holy Mole". The Guardian. London. Retrieved August 20, 2010. ^ "Mole Poblano: Mexico's National Food Dish". MexOnline. Retrieved August 20, 2010. ^ Bautista S., Karla (2008-03-12). "Mole de San Pedro Atocpan tradición ancestral de México" (in Spanish). Cuautla, Morelos: El Sol de Cuautla. Retrieved May 30, 2009. ^ "El mole, en peligro" [Mole in danger]. El Siglo de Torreón (in Spanish). Torreon, Mexico. November 7, 2004. Retrieved August 20, 2010. ^ Nahuatl Dictionary. (1997). Wired Humanities Project. University of Oregon. Retrieved August 29, 2012, from link ^ Quintero M., Josefina (2007-09-23). "92% de la población se dedica a la preparación y venta del mole" (in Spanish). Mexico City: La Jornada. Retrieved May 30, 2009. ^ Durán, Adriana (October 4, 2002). "Llega la Feria del Mole" [Festival of Mole arrives]. Reforma (in Spanish). Mexico City. p. 10. ^ Karen Hursh Graber (October 1, 2008). "October in Actopan: Mexico's National Mole Festival". MexConnect. Retrieved August 20, 2010. ^ Coe, Sophie D.; Coe, Michael D. (1996). The True History of Chocolate. London: Thames and Hudson. pp. 216–217. ISBN 978-0-500-01693-0. ^ "Fare of the County; Blending the flavors of Mexican history". New York Times. New York, NY. March 28, 1982. p. A16. ^ "El mole poblano...platillo típico de México" [Mole poblano, typical dish of Mexico]. El Siglo de Torreon (in Spanish). Torreon, Mexico. December 23, 2006. Retrieved August 20, 2010. ^ "Holy Mole: Mexico City". Mexico: One Plate at a Time with Rick Bayless. Season 1. Episode 22. "Holy Mole: Mexico City" at IMDb ^ Cavalieri, Nate (August 10, 2010). "Mexico's ultimate secret sauce". Lonely Planet. Retrieved August 20, 2010. ^ Leticia Bravo Zavala (July 23, 2010). "En Querétaro, cientos disfrutaron de la Feria del Mole y la Tortilla" [In Queretaro, hundreds enjoy the Festival of Mole and Tortillas]. Diario Rotativo (in Spanish). Queretero. Archived from the original on November 29, 2010. Retrieved August 20, 2010. ^ "A Mole Tour of Mexico City: Buying, Cooking, Eating". 26 August 2017. ^ "LA Times Editorial: There's no shame in making mole from premade pastes. Here are some tips". Los Angeles Times. 10 January 2020. ^ Trillin, Calvin (26 November 2012). "Land of the Seven Moles". The New Yorker. Retrieved 27 October 2020. ^ Britt, Greg (July 2005). "Perfect Mole in Puebla". The Herald Mexico. Banderas News. ^ Jaine, Tom (1987). Oxford Symposium on Food & Cookery, 1986. p. 99. ISBN 9780907325369. ^ Ruiz, Cristina (May 13, 2005). "Cazuela de mole para récord Guiness" [Pot of mole for the Guinness record]. Noticieros Televisa (in Spanish). Mexico City. Archived from the original on January 24, 2010. Retrieved August 20, 2010. ^ "Mole almendrado un platillo que transformó la vida de un pueblo" (in Spanish). Archived from the original on October 8, 2009. Retrieved May 30, 2009. ^ Jamison, Cheryl Alters; Jamison, Bill (1995). The Border Cookbook. Boston, MA: Harvard Common Press. p. 294. ISBN 1-55832-102-0. ^ Kennedy, Diana (1990). Mexican Regional Cooking. New York: Harper Perennial. pp. 49–50. ISBN 0-06-092069-6. ^ "Mole rosa y agua de bugambilia" [Pink Mole and Bouganvilla Water] (in Spanish). Univision. May 11, 2010. Retrieved August 20, 2010. ^ Belize, Platinum Homes (November 14, 2011). "Platinum International Real Estate and Investments - Belize Division.: Chimole a very popular soup in Belize". ^ "How to Pronounce "Guacamole" in Spanish". ThoughtCo. Retrieved August 20, 2018. ^ Sauers, Diza. "Holy Mole". Tucson Weekly. Retrieved 2008-05-10. ^ LaFranchi, Howard (2 February 1995). "Salsa Is Hot, but Mexicans Say Ole to Mole". Christian Science Monitor. ^ "11va. Feria Del Mole San Pancho" [11th Festival of Mole San Pancho] (in Spanish). Michoacan: Government of Michoacàn. Retrieved August 20, 2010.[dead link] ^ Azar, Kristen M.J.; Chen, Edith; Holland, Ariel T.; Palaniappan, Latha P. (October 2013). "Festival Foods in the Immigrant Diet". Journal of Immigrant and Minority Health. 15 (5): 953–960. doi:10.1007/s10903-012-9705-4. PMC 3552147. PMID 22968231. ^ "Feria del Mole lleva el sabor de México a hispanos de Chicago" [Festival of Mole brings taste of Mexico to Hispanics of Chicago]. El Universal (in Spanish). Mexico City. August 3, 2009. Retrieved August 20, 2010.