3.6
(54)
Your folders
Your folders
Export 4 ingredients for grocery delivery
Step 1
Peel onions, and drop into boiling water. Cook until tender. Drain, reserving liquid. Set onions aside while you make the sauce.
Step 2
Melt butter or margarine in a saucepan over medium heat. Whisk in flour to make a paste. Mix together cooking water and milk. Add milk mixture slowly to the saucepan, stirring constantly, and cook until thickened. Add salt and pepper to taste. Add onions, and transfer to a serving dish.
Your folders
12tomatoes.com
Your folders
40aprons.com
28 minutes
Your folders
justapinch.com
5.0
(1)
20 minutes
Your folders
melissajorealrecipes.com
60 minutes
Your folders
blackfoodie.co
Your folders
pillsbury.com
5.0
(11)
Your folders
recipes.net
5.0
(1)
15 minutes
Your folders
simplyrecipes.com
4.9
(194)
4 hours
Your folders
simplyrecipes.com
4.9
(202)
Your folders
thekitchn.com
Your folders
food.com
5.0
(3)
15 minutes
Your folders
coldweathercomfort.com
4.7
(9)
45 minutes
Your folders
tasteofhome.com
4.3
(12)
25 minutes
Your folders
tasteofhome.com
4.4
(14)
25 minutes
Your folders
marthastewart.com
Your folders
epicurious.com
3.5
(9)
Your folders
thespruceeats.com
Your folders
bigoven.com
Your folders
blackstoneproducts.com
5.0
(1)
8 minutes