MOMMA'S SPANISH RICE RECIPE

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www.thecountrycook.net
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Prep Time: 15 minutes

Cook Time: 20 minutes

Total: 35 minutes

Servings: 8

Cost: $1.62 /serving

MOMMA'S SPANISH RICE RECIPE

Ingredients

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Instructions

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Step 1

In a large stock pot, add ground beef, green peppers and onion over medium high heat. Add a dash of salt and pepper to mixture.

Step 2

Cook until ground beef is brown and crumbled and veggies are tender. Drain excess grease.

Step 3

Put ground beef mixture back into stock pot. Add prepared rice and can of tomato sauce.

Step 4

Stir until thoroughly combined and heated through. Taste and check for seasonings at this point.

Step 5

Turn off heat and add cheese (if using) until melted.

Step 6

Stir mixture to combine and serve.

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