Name: Montreal Steak Seasoning
Prep time: 10 min
Total time: 10 min
Ingredients: 2 Tbsp paprika; 2 Tbsp whole black peppercorns (crushed); 2 Tbsp Kosher salt; 2 Tbsp granulated garlic; 1 Tbsp dried minced onion (crushed); 1 Tbsp ground coriander (or whole coriander, crushed); 1 Tbsp dill seed (crushed); 1 Tbsp mustard seed (crushed); 1 tsp red pepper flakes (crushed)

This homemade Montreal Steak Seasoning is absolutely the best! Why buy store-bought when you can so easily make something better?

Montreal Steak Seasoning

Tbsp paprika

Tbsp whole black peppercorns (crushed)

Tbsp Kosher salt

Tbsp garlic

onion

ground coriander (or whole coriander, crushed)

Tbsp dill seed (crushed)

Tbsp mustard seed (crushed)

tsp red pepper flakes (crushed)

Using a mortar and pestle or a small...

Using a mortar and pestle or a small coffee bean grinder, separately grind the black peppercorns, dried minced onion, dill seed, mustard seed, and red pepper flakes.

Place all the ground ingredients, along with the...

Place all the ground ingredients, along with the remaining spices, into a small airtight container.

Place the lid on the container and shake...

Place the lid on the container and shake well to mix all the ingredients.

Montreal Steak Seasoning

Prep Time: 10 minutes

Total: 10 minutes

Servings: 3

Author : Ken Noland

Ingredients

Instructions

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