Mujadara

Name: Mujadara
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Ingredients: 3 cups cooked rice; 5 cloves garlic; 1 tsp cumin; 1/3 cup olive oil + 2 Tbs, divided; 2 cups cooked lentils; 3 cups onions, sliced; salt, pepper to taste; 1/2 cup parsley, finely chopped

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Prep Time: 5 minutes

Cook Time: 25 minutes

Total: 30 minutes

Servings: 4

Author : Contentedness Cooking

mujadara vegan vegetarian

Ingredients

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Instructions

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Step 1

Heat a skillet with 1/3 cup olive oil, reserve the remaining 2 tbs for later. Make sure the oil is hot, then add the onions and fry them for 15 minutes. Stir until caramelized, season with salt and pepper.

Step 2

At the same time, heat another casserole or skillet with 2 Tbs olive oil. Add minced garlic and fry for 1 minute

Step 3

Now add cumin, cooked rice and lentils to that skillet. Season with salt and pepper and cook for 4 minutes. Mix in the onions and optional parsley, if you like.