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mum's boiled fruit cake recipe

4.8

(20)

www.bestrecipes.com.au
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Prep Time: 15 minutes

Cook Time: 125 minutes

Total: 140 minutes

Servings: 10

Cost: $6.13 /serving

Ingredients

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Instructions

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Step 1

Combine the first 8 ingredients in a saucepan. Bring to the boil and simmer for approximately 5 minutes. Cool.

Step 2

To the cooled mixture, add the self-raising flour and 1 egg. Mix well. Add the plain flour and the other egg.

Step 3

Mix in the pecans.

Step 4

Place mixture into a well greased and floured 20cm x 20cm cake tin.

Step 5

Bake for approximately 2 hours at 150C.

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