Ninja Creami Chocolate Ice Cream Recipe

Step 1

Whisk together all the ingredients and taste. Add enough sweetener if you are not use the drops to make the base very sweet.

Step 2

Pour into the plasic pint containers that came with the Ninja Creami machine and place lid on pint. Set in the freezer for 20-24 hours. Make sure you place it on a flat surface in the freeezer.

Step 3

The next day, place the pint container in the bowl assembly of the machine and run the Lite Ice Cream cycle. When done take a look and if it's powdery run it through the cycle on or two more times until creamy.

Step 4

If after 3 cycles it's still powdery, add a tablespoon or two of almond milk and run it through again. The whole process (minus the freezing) takes less than 8 minutes usually.

Step 5

If adding mix-ins you can do that now and run it through using the Mix-in cycle. Or you can just do it by hand.

Step 6

This should make 2 servings. If you only eat half of it, make sure the smooth the remaining ice cream evenly and place back in the freezer. Run it through the machine when every you want to eat it. Use the Lite cycle probably 2-3 times to mix it up again.