Your folders
Your folders
Export 3 ingredients for grocery delivery
Step 1
24 hours prior to cook:-Dust the steaks with kosher salt.-Set them on a rack on a tray and place inrefrigerator uncovered overnight.
Step 2
Day of the cook:Rub steaks down with olive oil, seasonwith BBQ Rub and add your thermometerinto the thickest part of the steak.
Step 3
Add pellets to NWG pellet hopper.
Step 4
Set NWG to smoker setting at 250F (121C).You can leave the default time as is.
Step 5
Hit the start button and let NWG gothrough the ignition process.
Step 6
Add the steaks to the grill and shut the lid.
Step 7
Smoke the steaks until they hit 110-115F(43-46C) internal temperature.
Step 8
Remove steaks from the NWG.
Step 9
Move dial on NWG to Grill setting High at10 minutes, hit start and let it run throughthe pre-heat process.
Step 10
Add the steaks back on the grill and searboth sides. Flipping every 1 minute or sountil the internal temperature hits 130F(54C) in the thickest part for medium rare.
Step 11
Remove from the NWG and let rest for 10-15 minutes.
Step 12
Slice steaks and enjoy!
Your folders
cookingwithcj.com
120 minutes
Your folders
dadcooksdinner.com
5.0
(1)
Your folders
cookingwithcj.com
240 minutes
Your folders
cookingwithcj.com
50 minutes
Your folders
grillwhatyoulove.com
4.9
(14)
10 minutes
Your folders
grillwhatyoulove.com
4.7
(57)
35 minutes
Your folders
cookingwithcj.com
120 minutes
Your folders
howtobbqright.com
5.0
(2)
Your folders
girlscangrill.com
4.9
(15)
10 minutes
Your folders
sparklestosprinkles.com
4.5
(20)
Your folders
girlscangrill.com
4.7
(26)
330 minutes
Your folders
cookingwithcj.com
240 minutes
Your folders
girlscangrill.com
4.9
(68)
330 minutes
Your folders
advertorial.immediate.co.uk
15 minutes
Your folders
biggreenegg.eu
255 minutes
Your folders
girlscangrill.com
4.8
(16)
105 minutes
Your folders
girlscangrill.com
5.0
(22)
60 minutes
Your folders
girlscangrill.com
5.0
(1)
30 minutes
Your folders
girlscangrill.com
5.0
(27)
390 minutes