Step 1

Line 2 baking sheets with parchment paper, set aside.

Step 2

Mix cereal and marshmallows in a large bowl. Set aside.

Step 3

Melt white chocolate and peanut butter together in a double boiler. I prefer using a double boiler for melting white chocolate so it will melt slow and smooth, but if you prefer the microwave, you can do it that way too.

Step 4

Once the white chocolate is melted pour it over the cereal mixture and stir until completely coated.

Step 5

Drop using a tablespoon onto the lined pans.

Step 6

Sprinkle with mini chocolate chips, if desired.

Step 7

Place in refrigerators until chocolate is set.