No-Bake Mock Cheesecake recipe

Name: No-Bake Mock Cheesecake recipe
Prep time: 15 min
Total time: 15 min
Ingredients: 250g sweet plain biscuits, crushed; 120g butter, melted; 350ml evaporated milk, chilled; 125ml condensed milk *optional; 1 large lemon, juiced; 85g lemon jelly; 1 cup hot water; 1 lemon rind

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Prep Time: 15 minutes

Total: 15 minutes

Servings: 10

Author : Lesley

afternoon tea birthday cheesecake

Ingredients

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Instructions

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Step 1

Combine butter and crushed biscuits, mix well and press into the base of a 26cm springform pan. Refrigerate.

Step 2

Beat evaporated milk until doubled in volume. Dilute jelly in hot water, cooled but not set.

Step 3

Add condensed milk and continue beating for about two minutes.

Step 4

Add jelly and continue to beat for another two minutes.

Step 5

Add rind and juice of lemon and beat until mixture thickens for about three minutes. Spread over biscuit base and chill for about three hours before serving.