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Export 16 ingredients for grocery delivery
Step 1
Fold the rice vinegar, sugar, and salt into the hot cooked rice. Cover until ready to use.
Step 2
In a very small bowl, combine the tamari and the lime juice and set aside to use as a dipping sauce.
Step 3
Make the spicy mayo: In a small bowl, stir together the mayonnaise and the sriracha.
Step 4
Serve the nori squares, rice, cucumber, mango, avocado, pickled ginger, sesame seeds, and desired extras, on a platter to assemble as you eat, mixing and matching fillings as you like. Serve with the tamari-lime dipping sauce and spicy mayo.
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