Nuoc cham (dipping sauce)

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www.taste.com.au
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Prep Time: 5 minutes

Total: 5 minutes

Nuoc cham (dipping sauce)

Ingredients

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Instructions

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Combine the water, fish sauce, lime juice, vinegar, palm sugar, lemon grass, chilli and garlic in a jug and stir until the sugar dissolves. Serve.

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