Nuoc Cham Recipe | Vietnamese Dipping Sauce

Name: Nuoc Cham Recipe | Vietnamese Dipping Sauce
Prep time: 10 min
Total time: 10 min
Ingredients: 1/4 cup sugar (or honey, agave or other substitute); 1/4 cup warm water; 1/4 cup fresh lime juice; 1/4 cup fish sauce (or vegan fish sauce); sliced chilies to taste

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Prep Time: 10 minutes

Total: 10 minutes

Servings: 1

Cost: $7.35 /serving

Author : Sylvia Fountaine

nuoc cham dipping sauce spring roll sauce

Nuoc Cham Recipe | Vietnamese Dipping Sauce

Ingredients

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1/4 cup sugar (or honey, agave or other substitute)1/4 cup warm water1/4 cup fresh lime juice1/4 cup fish sauce (or vegan fish sauce)sliced chilies to taste

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Instructions

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Step 1

In a small bowl or jar, stir sugar and warm water until sugar dissolves. Add lime juice and fish sauce and few sliced fresh chilies. The chilies will infuse the dressing with heat.

Step 2

For a vegan version sub 3 tablespoons soy sauce for the fish sauce or try making the vegan fish sauce.