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nuoc cham recipe | vietnamese dipping sauce

5.0

(2)

www.feastingathome.com
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Prep Time: 10 minutes

Total: 10 minutes

Servings: 1

Cost: $7.35 /serving

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

In a small bowl or jar, stir sugar and warm water until sugar dissolves. Add lime juice and fish sauce and few sliced fresh chilies. The chilies will infuse the dressing with heat.

Step 2

For a vegan version sub 3 tablespoons soy sauce for the fish sauce or try making the vegan fish sauce.