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Step 1
Add all of the ingredients to your high speed blender and blend for twenty seconds.
Step 2
You may need thirty seconds if your machine isn't as powerful/high-speed.
Step 3
Filter the mixture through a fine-mesh sieve or nut milk bag. However, be careful not to squeeze or press the mixture, as that can encourage sliminess. Allow it to strain naturally.
Step 4
Once strained, it's ready to use immediately or transfer to a jar and store in the fridge.