Oat Milk Creamer (Oat Cream)

Name: Oat Milk Creamer (Oat Cream)
Prep time: 5 min
Total time: 5 min
Ingredients: 1/3 cup rolled oats; ¾ cup water (filtered); 2 tbsp coconut oil (flavorless if needed. You can also use other neutral oils that won't solidify when chilled.); pinch salt

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Prep Time: 5 minutes

Total: 5 minutes

Servings: 32

Cost: $0.58 /serving

Author : Samira

coffee creamer creamer dairy free

Ingredients

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1/3 cup rolled oats¾ cup water (filtered)2 tbsp coconut oil (flavorless if needed. You can also use other neutral oils that won't solidify when chilled.)pinch salt

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Instructions

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Step 1

Add all of the ingredients to your high speed blender and blend for twenty seconds.

Step 2

You may need thirty seconds if your machine isn't as powerful/high-speed.

Step 3

Filter the mixture through a fine-mesh sieve or nut milk bag. However, be careful not to squeeze or press the mixture, as that can encourage sliminess. Allow it to strain naturally.

Step 4

Once strained, it's ready to use immediately or transfer to a jar and store in the fridge.