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Export 8 ingredients for grocery delivery
Step 1
Add all the ingredients to a high powered blender (minus butter/oil).
Step 2
Blend on high until you have a smooth batter. Allow the batter to sit for 3 - 5 minutes.
Step 3
Meanwhile, heat a pan over medium low heat. Add butter/cooking oil.
Step 4
Once melted, pour 2 -3 tablespoons of batter onto the pan for each pancake.
Step 5
Cook for 2 - 3 minutes until bubbles start to form, then flip and cook another 1 - 2 minutes.
Step 6
Repeat until all the batter has been used.
Step 7
Serve warm with your favorite pancake toppings!
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