Step 1

Mix all ingredients in a glass or Mason jar. Give everything a quick stir, and refrigerate.

Step 2

5-10 minutes after the initial mixing, stir the mixture again to break up clumps of chia seeds.

Step 3

Allow pudding to soak for at least 2 hours or overnight.

Step 4

Give pudding a quick stir, and top it with topping of choice like berries, sliced bananas, or a dollop of yogurt. Your oat and chia pudding is ready to be enjoyed!