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Export 9 ingredients for grocery delivery
Step 1
Fill large pot with water. Quarter two lemons and add to the water. Then add onion, garlic and seafood seasoning to water. Bring water to boil.
Step 2
Clean and cut potatoes in half. Add the potatoes to the boiling water, cook for 10-12 minutes or until just barely fork tender
Step 3
Clean and cut corn, add to boiling water along with the sliced smoked sausage. Cook for 5-6 minutes.
Step 4
Add shrimp to boiling water and cook an additional 2-3 minutes or until pink.
Step 5
Drain water and place the shrimp mixture on a large baking sheet.
Step 6
In a microwave safe bowl melt the butter. Add salt, pepper and 2 tablespoons chopped parsley to butter and whisk to combine.
Step 7
Pour ½ of butter mixture over shrimp mixture and stir to coat. Reserve remaining butter mixture for serving.
Step 8
Garnish with additional chopped parsley and lemons
Step 9
Sprinkle additional seafood seasoning to taste, if desired
Step 10
Serve immediately with reserved butter mixture.
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