Old Fashioned Cream of Tomato Soup

Step 1

In a saucepan, melt butter over medium heat.

Step 2

Add flour and salt, blending well.

Step 3

Slowly add milk, stirring constantly.

Step 4

Cook until mixture boils and thickens.

Step 5

Set aside Press tomatoes through a sieve or blend until smooth.

Step 6

In a soup pot, combine remaining ingredients and bring to a boil.

Step 7

Lower heat and simmer 10 minutes.

Step 8

Pour white sauce into soup, stirring constantly.

Step 9

Heat thoroughly before serving.