One Bowl Banana Bread
5.0
(10)
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Prep Time: 10 minutes
Cook Time: 55 minutes
Total: 65 minutes
Servings: 12
Ingredients
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Instructions
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Step 1
Preheat oven to 350 degrees. Coat a 9 x 5 inch loaf pan with nonstick spray and set aside.
Step 2
In a large bowl, use a handheld mixer to combine ripe bananas, nonfat yogurt, eggs, butter, and sugars. Blend until bananas are mashed and mixture is combined.
Step 3
In the same bowl, add in the flour, ground flaxseed, chia seeds, cinnamon, baking soda, and salt. Mix until batter is combined.
Step 4
Pour the batter into the greased loaf pan. Bake on center rack in oven for about 55 minutes to an hour, or until a toothpick inserted in the bread comes out clean. Let cool in pan for 10 minutes before removing bread from pan and letting cool on wire rack completely.