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one-pot mexican pork recipe
4.8
(17)
Recipe Saved
Recipe Saved
Prep Time: 15 minutes
Cook Time: 20 minutes
Total: 35 minutes
Servings: 4
Cost: $8.57 /serving
Author : Liz Macri
Ingredients
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Instructions
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Step 1
Heat oil in a large saucepan over high heat. Cook mince, breaking up with a wooden spoon, for 7-8 minutes or until browned. Add sweet potato and capsicum. Cook, stirring, for 2-3 minutes or until softened slightly.
Step 2
Add taco seasoning, salsa, 1/2 cup water and beans. Bring to the boil. Reduce heat and simmer, stirring, for 5 minutes or until thickened.
Step 3
Top mexican pork with onion, coriander and chips. Serve with sour cream and rice.
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