Step 1

In a large salad bowl, prepare the dressing by whisking together olive oil, lemon juice, honey, salt, pepper, garlic powder, thyme, basil, parsley until combined.

Step 2

Add red onions, baby spinach, lettuce and toss everything together.

Step 3

Top it off with roasted pumpkin slices, pomegranate seeds, pumpkin seeds and feta cheese.

Step 4

Serve immediately and enjoy!

Step 5

For a beautiful salad presentation (like shown in the pictures), prepare the salad dressing/vinaigrette and keep it aside. Spread the spinach and lettuce in large salad dish or salad bowl. Top it off with slices of roasted pumpkins and garnish with feta cheese crumbles, pumpkin seeds, pomegranate seeds. Drizzle the vinaigrette on top, just before serving. I usually only do this for dinner parties because it's elegant and looks fancy.