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orange creamsicle jello mold

5.0

(1)

bellyfull.net
Your Recipes

Prep Time: 15 minutes

Total: 255 minutes

Servings: 10

Cost: $0.63 /serving

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

In a large bowl, completely dissolve the gelatin in the boiling water. Place in the refrigerator for about 15 minutes to cool.

Step 2

Stir in the cold orange sherbet.

Step 3

Gently fold in the Cool Whip until thoroughly combined.

Step 4

Transfer to a nonstick Jello mold lightly coated with cooking spray; place in the refrigerator to set, about 4 hours.

Step 5

Loosen Jello and invert onto a serving plate. Slice and enjoy!