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Export 4 ingredients for grocery delivery
Step 1
In a large bowl, completely dissolve the gelatin in the boiling water. Place in the refrigerator for about 15 minutes to cool.
Step 2
Stir in the cold orange sherbet.
Step 3
Gently fold in the Cool Whip until thoroughly combined.
Step 4
Transfer to a nonstick Jello mold lightly coated with cooking spray; place in the refrigerator to set, about 4 hours.
Step 5
Loosen Jello and invert onto a serving plate. Slice and enjoy!
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