orange jello salad

This Orange Creamsicle Jello Mold has a mousse-like texture, so delicious, and super easy using only a few pantry staples. Perfect for a Sunday brunch, Easter, potluck, or anytime!

Orange Creamsicle Jello Mold

Orange Jello

water

orange

container Cool Whip topping (, defrosted)

nonstick cooking spray

In a large bowl, completely dissolve the gelatin in the boiling water. Place in the refrigerator for about 15 minutes to cool.

Stir in the cold orange sherbet. 

Gently fold in the Cool Whip until thoroughly combined.

Transfer to a nonstick Jello mold lightly coated with cooking spray; place in the refrigerator to set, about 4 hours.

Loosen Jello and invert onto a serving plate. Slice and enjoy!

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This Orange Creamsicle Jello Mold has a mousse-like texture, so delicious, and super easy using only a few pantry staples. Perfect for a Sunday brunch or potluck!

Looking for a fun and sweet summer treat? Make this Easy Orange Creamsicle Salad! Just 6 simple ingredients are needed to create a cool and creamy Jello salad filled with orange citrus flavor.

Easy Orange Creamsicle Salad

tapioca pudding (cook and serve)

vanilla pudding

orange Jello mix

Cool Whip (thawed)

mandarin oranges (drained)

In a large saucepan, combine the water, tapioca pudding mix, instant vanilla pudding mix, and orange jello mix. Heat over medium heat until the mixture begins to boil.

Remove from the heat and pour into a large bowl. Set aside to cool to room temperature for 1 hour or until completely cooled.

Once the jello and pudding mixture is completely cooled, stir in the mandarin oranges and the Cool Whip. Pour the mixture into a serving dish. Cover and chill in the refrigerator for at least 1 hour or until serving.

This Orange Jello Salad is a retro throwback dessert that tastes like creamsicles in Jello form with a sweet, creamy topping and a sweet-tart layer of orange gelatin, mandarin oranges, and orange juice concentrate!

Orange Jello Salad with Pudding Whipped Cream

orange Jell-O ((or 2 small packages))

orange juice

vanilla pudding mix

milk

Cool Whip cream

Dissolve the Jell-O in the hot water by stirring until crystals are no longer visible.

Add the frozen orange juice concentrate and stir until completely melted.  Add the juice from one of the cans of mandarin oranges, then stir in the oranges from all three cans.

Pour into a large glass dish and transfer to the refrigerator to chill until completely set, about 4 hours.

Combine the instant vanilla pudding mix and cold milk in a bowl and whisk well until it starts to set up, about 1-2 minutes.  Note that this recipe does not use the same amount of milk as directed on the package of pudding.  Fold in the Cool Whip or whipped cream, then spread over the top of the set Jell-O.

Refrigerate until ready to serve.

The next time you need a sweet, creamy, and protein-packed dessert, try this quick and easy mandarin orange jello salad with cottage cheese.

Mandarin Orange Jello Salad (Easy Recipe)

(11 ounces) of mandarin oranges, drained

(8 ounces) of crushed pineapple, drained

orange jello

creamy cottage cheese

topping,

Mix the mandarin oranges, crushed pineapple, and orange jello in a large bowl until well combined.

Cover the bowl and chill in the fridge for 30 minutes.

After 30 minutes, gently stir in the cottage cheese until evenly distributed.

Next, carefully stir the whipped topping into the mix. Use a spatula and fold the mixture gently.

Return the bowl to the fridge to chill for at least one hour.

Serve and enjoy!

Orange Creamsicle Salad is a classic Southern congealed salad made with orange gelatin, instant vanilla pudding, whipped topping, mandarin oranges, and marshmallows for a light, creamy side dish.

Orange Creamsicle Salad

orange gelatin (Jell-O recommended)

whipped topping (Cool Whip, thawed)

oranges

½ cups mini marshmallows

In a large mixing bowl, stir together the orange gelatin and 1 cup of boiling water until completely dissolved. Add 1 cup of cold water and stir again to combine.

Place the bowl in the refrigerator for about 15 to 20 minutes, until slightly thickened but not fully set. The mixture should be beginning to gel but still soft enough to whisk.

Sprinkle the instant vanilla pudding mix over the partially set gelatin and whisk until fully incorporated and smooth.

Return the bowl to the refrigerator for another 15 to 20 minutes, until the mixture thickens further but is still stirrable.

Gently stir in the thawed whipped topping until evenly blended.

Fold in the well-drained mandarin oranges and mini marshmallows.

Cover and refrigerate for at least 1 hour before serving, until fully set and creamy.

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Orange Creamsicle Jello Mold

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Orange Creamsicle Salad

Top 5 orange jello salad recipes from across the web

The most viewed orange jello salad recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Orange Creamsicle Jello Mold

Easy Orange Creamsicle Salad

Orange Jello Salad with Pudding Whi...

Mandarin Orange Jello Salad (Easy R...

Orange Creamsicle Salad

The most viewed orange jello salad recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine