Orange Vinaigrette Salad Dressing
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Prep Time: 5 minutes
Total: 5 minutes
Servings: 3
Author : Sonja Overhiser
Ingredients
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Instructions
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Step 1
In a medium bowl, whisk together the white wine vinegar, Dijon mustard, orange zest, honey, and kosher salt.
Step 2
Gradually whisk in the olive oil 1 tablespoon at a time until a creamy dressing forms. Store refrigerated; the dressing will solidify when cooled so bring to room temperature before serving.