4.4
(29)
Your folders
Your folders

Export 4 ingredients for grocery delivery
Step 1
Line a square 8 or 9 inch baking dish with aluminum foil. Make sure the foil goes up the sides of the pan. Set aside.
Step 2
In a glass microwave safe bowl, combine the sweetened condensed milk and white chocolate chips. Stir with a spatula until combined.
Step 3
Microwave on full power for 1 minute. Do not microwave longer, the mixture will melt and come together as you stir. Stir until the chocolate chips are melted and combined. Over microwaving can cause the chocolate to scorch and the fudge will be crumbly. Stir in the chopped oreos, salt, and vanilla extract.
Step 4
Transfer the fudge to the pan and spread into an even thickness. Press extra oreos into the top if desired. Allow the fudge to set on the counter for at least 4 hours, overnight is great too. You can loosely cover the top of the fudge with foil.
Step 5
Once the fudge is set, cut into squares. Store in an airtight container on the counter for up to 1-2 weeks.
Your folders

193 viewsbutterwithasideofbread.com
Your folders

233 viewslivewellbakeoften.com
5.0
(1)
Your folders

98 viewsbutterwithasideofbread.com
5.0
(2)
Your folders

193 viewsthermobliss.com
5.0
(3)
Your folders
371 viewsbethcato.com
Your folders

152 viewsbettycrocker.com
4.5
(15)
Your folders
290 viewsjustapinch.com
5.0
(42)
4 hours, 10 minutes
Your folders

292 viewstablefortwoblog.com
Your folders

75 viewstheslowroasteditalian.com
5.0
(1)
5 minutes
Your folders

543 viewscookingclassy.com
4.9
(19)
5 minutes
Your folders
85 viewsifyougiveablondeakitchen.com
Your folders

455 viewspreppykitchen.com
5.0
(228)
18 minutes
Your folders

354 viewssugarspunrun.com
4.9
(14)
17 minutes
Your folders
86 viewssugarspunrun.com
Your folders

367 viewsdinneratthezoo.com
5.0
(16)
25 minutes
Your folders

567 viewsoatslady.com
Your folders
1313 viewsiambaker.net
Your folders

636 viewssallysbakingaddiction.com
4.5
(4)
30 minutes
Your folders

568 viewsfood.com
4.5
(6)
10 minutes