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oven baked italian sausage and peppers



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Prep Time: 10 minutes

Cook Time: 35 minutes

Total: 45 minutes

Servings: 4

Cost: $5.43 /serving


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Step 1

Place the onions and both sliced peppers in the bottom of a 9x13" baking dish.

Step 2

Mix the balsamic vinegar, garlic, oregano, salt, and sugar into the crush tomatoes, then pour over the peppers.

Step 3

Slice the sausages into about 4-5 pieces each and arrange on top of the mixture.

Step 4

Bake at 400˚F for 30-40 minutes, or until sausage is cooked through (160˚F internal temp.)

Step 5

Remove from oven and garnish with parsley. Serve warm. Enjoy!

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