Oven-Charred Broccoli with Peanuts, Soy and Scallions

Name: Oven-Charred Broccoli with Peanuts, Soy and Scallions
Cook time: 35 min
Total time: 35 min
Ingredients: 3 tablespoons grapeseed or other neutral oil; 3 tablespoons seasoned rice vinegar; 3 tablespoons soy sauce; 1/2 cup roasted peanuts (finely chopped); 1 teaspoon pepper flakes; 2 scallions; Kosher salt and ground black pepper; Toasted sesame seeds (optional)

www.177milkstreet.com

Your recipes

Cook Time: 35 minutes

Total: 35 minutes

Servings: 4

Oven-Charred Broccoli with Peanuts, Soy and Scallions

Ingredients

Remove All · Remove Spices · Remove Staples

3 tablespoons grapeseed or other neutral oil3 tablespoons seasoned rice vinegar3 tablespoons soy sauce1/2 cup roasted peanuts (finely chopped)1 teaspoon pepper flakes2 scallionsKosher salt and ground black pepperToasted sesame seeds (optional)

Export 7 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Follow the recipe for Oven-Charred Broccoli; while the broccoli is roasting, in the same bowl used to toss the broccoli with oil and seasonings, whisk together 3 tablespoons grapeseed or other neutral oil, 3 tablespoons seasoned rice vinegar, 3 tablespoons soy sauce, ½ cup roasted peanuts (finely chopped), 1 teaspoon pepper flakes and 2 scallions (thinly sliced on the diagonal). As soon as the broccoli is done, scrape it into the bowl and toss. Taste and season with kosher salt and black pepper. Transfer to a serving dish and sprinkle with another 2 scallions (thinly sliced on the diagonal) and toasted sesame seeds (optional).