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Step 1
Preheat oven to 425°F.
Step 2
Arrange asparagus on a baking sheet and drizzle with olive oil.
Step 3
Sprinkle salt and pepper over the asparagus, and toss until evenly coated.
Step 4
Roast in the oven for 15 minutes, or until the asparagus is tender and slightly browned.
Step 5
Serve hot and enjoy!