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Instructions
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Step 1
Place the oats, milk, maple syrup, vanilla and salt in a small jar with a cover and stir or shake to combine.
Step 2
Leave in the refrigerator or overnight. The oats are best the next day, but you can store 2 to 3 days (the texture becomes more sticky). This oatmeal is meant to be enjoyed cold straight from the refrigerator. Add toppings and enjoy! If you’d like, you also can microwave the jar for about 40 to 60 seconds.