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Recipe Saved
Prep Time: 5 minutes
Cook Time: 14 minutes
Total: 19 minutes
Servings: 6
Author : Natalya Drozhzhin
Ingredients
Remove All · Remove Spices · Remove Staples
Export 3 ingredients for grocery delivery
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Preheat a skillet with butter over medium-high heat.
Step 2
Season halibut generously on all sides with garlic parsley salt. Gently add the fillets to the skillet. Disperse slices of lemon thorughout the skillet. Cook for 3-4 minutes until a crust forms. Flip the fish over, reduce the heat to medium, and contine cooking for an additional 2-3 minutes.
Step 3
Lightly sprinkle the halibut with lemon juice and herbs (basil, parsley, and dill work great). Serve right away.