Pancakes in the Microwave
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Prep Time: 5 minutes
Cook Time: 1 minutes
Total: 6 minutes
Servings: 2
Author : Steamy Kitchen Team
Ingredients
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Instructions
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Step 1
In a mixing bowl combine flour, baking powder, sugar, and salt. Mix together.
Step 2
Add in melted butter, milk, egg, and vanilla extract and whisk until a batter is formed.
Step 3
Grease a microwave safe plate with butter or cooking spray.
Step 4
Use a spoon to place a large scoop of pancake better into the center of a microwave safe plate.
Step 5
Microwave on high for one minute.
Step 6
Remove and use a tester to make sure it is cooked through. Microwave in 10 second intervals until no batter is left on your tester.
Step 7
Top with a pat of butter, drizzle with maple syrup, and enjoy!