microwave

Make and share this Lunch Box Taco Chicken Soup recipe from Food.com.

Lunch Box Taco Chicken Soup

bacon, diced

mushroom, sliced

onion, diced

red pepper, diced

chicken broth

chicken,

(12 ounce) can kernel corn

taco sauce salsa

Cook bacon, until crisp, in a large saucpan.

Add vegetables and cook until onion is soft.

Add remaining ingredients and bring to a boil. Reduce heat and simmer for about 10 minutes.

Cool completely and then freeze in single serve containers. Defrost overnight, then warm in microwave until heated through. Pour into thermos and pack in lunch.

Send along small containers of cheddar and/or montery jack cheese, if desired, for garnish. This soup goes great with tortilla chips!

Very easy to make and so delicious! I'm not sure I will have any left to freeze.

Easy sweet instead of the fat full desserts we all enjoy and pay extra for. Your child will like it!

Peanut Butter, Jelly &amp; Apple Roll-Ups

flour tortillas

peanut butter

apple, apple

butter

sugar

cinnamon

Microwave tortillas 10 seconds to soften.

Spread each with a tablespoon of peanut butter and 2 tsp jam.

Place 2-3 apple wedges down the center of each tortilla.

Combine sugar and cinnamon in a small cup.

Sprinkle half of mixture on top of each roll.

Seriously Really Great Recipes Specially For me because I love Peanuts . i would try this recipes in this week also I have also Collected Some great Recipes here ( http://www.fooducook.com/ ) i will also add this recipes in my Collection .

Make and share this Cinnamon Tortillas recipe from Food.com.

Cinnamon Tortillas

flour tortillas, 8 inch diameter

butter, softened

Butter tortillas lightly and sprinkle them with the cinnamon and sugar mixture.

Microwave them for 40 seconds each on medium power.

Made these for my boys for breakfast and we all enjoyed them. I followed the recipe as written other then I used Splenda instead of sugar as that is what I buy. This was a nice change for breakfast. Made for ZWT5.

You can adjust all ingredients to taste, this makes a great weekday breakfast, and keeps you going all morning...so yummy. This makes a great breakfast for kids!

Breakfast Apple English Muffin Rounds

peanut butter (use tablespoons)

muffins,

red apple,

brown sugar, packed

Spread about 1 heaping tablespoon peanut butter onto each toasted English muffin half.

In the microwave, melt together butter, brown sugar and cinnamon, stirring frequently until smooth.

Drizzle the cinnamon mixture over the apple slices.

Simple and delicious! I think next time I will try maple syrup instead of brown sugar.

Make and share this Southwestern Rice Bowl recipe from Food.com.

Southwestern Rice Bowl

brown rice

monterey jack cheese, grated

black beans,

corn corn

tomatoes, finely chopped or 1/4 cup tomatillo

salsa

In a microwave-safe bowl with a lid, layer ingredients in the order listed. 

Cover and microwave for 30-60 seconds, until hot.

Love a mostly pantry recipe because my empty refrigerator mocks me.

These muffins are INCREDIBLE. What a great way to get fruits AND veggies. My seven year old is in love--and the dog ran off with a pan full, too!

Banana Carrot Muffins

eggs,

bananas

orange juice

(16 ounce) can carrots, drained or 2 cups grated carrots

flour

baking soda

salt

In medium bowl, combine flour, soda and salt.

Using a fork or an old fashioned potato masher, mash carrots and bananas thoroughly.

Mix the carrots and bananas into the egg-sugar mix.

Bake at 350&deg;F for approximately 30 minutes, until light golden.

To bake in microwave, bake approximately 5 minutes at 50% power for a high powered microwave; 7 minutes at 70% power for low powered microwave.

I can't Review this yet but it's something I'll be trying tomorrow. It sounds tasty! On a side note: Unless you follow the recipe exactly as the OP states I see no reason to give bad reviews! I find it unnecessary and unhelpful. It doesn't make sense to Review a recipe if you don't follow instructions! Rant over...happy cooking :-)

Here&#x27;s the best, easiest way to cook a sweet potato in the microwave, including how to prep it, how long to cook it for, and how to get crispy skins.

How to Cook a Sweet Potato in the Microwave

potatoes

Olive oil

Kosher salt

black pepper

Scrub the potatoes. Use a clean sponge or vegetable brush to scrub 1 to 2 sweet potatoes thoroughly under running water and pat dry. Trim away any blemishes with a paring knife.

Pierce with a knife or fork. Prick each potato four or five times all over with a paring knife or fork to allow steam to escape.

Optional: Rub with olive oil, salt, and pepper. If desired, rub the potatoes with olive oil, then sprinkle with kosher salt and black pepper.

Microwave for 5 minutes. Place the potatoes on a microwave-safe plate. Microwave at 100% power for 5 minutes. If your microwave does not have a rotating turntable, flip the potatoes after 2 minutes for even cooking.

Check the potatoes. When ready, the potatoes should be easily pierced with a fork or paring knife all the way to the center. Continue to microwave in 1-minute bursts as needed until the potatoes are cooked through. Use oven mitts to remove the dish from the microwave.

Optional: Crisp the potatoes in the oven. If you’d like crispier skin, arrange a rack 4 inches from the broiler element and heat the broiler to high while the potatoes are microwaving. Place the microwaved potatoes directly on the oven rack. Broil until the skin is dry and crisp, about 6 minutes.

Serve the potatoes. Use a knife to split the potatoes lengthwise, then fluff the flesh with a fork.

While searching for a great make ahead breakfast I tried this and it worked great! Hope you enjoy it too :)

Breakfast Bagel Sandwiches (Oamc)

bagels

bacon

eggs

cheddar cheese, grated (or your favourite kind)

To cook eggs, lightly grease a mug or small bowl or ramekin; beat eggs in that bowl and microwave 30 seconds; remove egg in one piece and repeat for remaining eggs. Or take Swan Valley Tammi's idea and pre-cook the bacon, chop it up and  add it to the eggs. Pour into greased muffin tins. Bake at 400 degrees Fahrenheit for 12 minutes so all 12 egg/bacon 'patties' are done at the same time.

On the bottom half of the bagel place cooked egg.

Top each egg with approximately 1 Tablespoon grated cheese.

Cool slightly; wrap in plastic wrap individually; place in a large labeled zipper freezer bag.

To serve, remove 1 bagel sandwich from bag and remove wrapping.

Place upside down in microwave and heat for 30 seconds.

Place right side up and microwave for 30 seconds more or until heated through. **Time may vary in your microwave**.

These are a life-saver!  I am really enjoying making meals ahead of time and freezing them.  The whole family enjoyed these.  Sometimes I use bagels, sometimes english muffins, and sometimes I use canned biscuit dough. HOWEVER... I found a way to make the egg preparation easier.  I have a 17" x 11" jelly roll pan.  I take the eggs, beat them well and add salt & pepper (and some baking powder -- thanks to Kittencal -- this make the eggs puff up like crazy) and I add a splash of milk.  I then pour this egg mixture into my "well-greased" jelly roll pan.  I bake the eggs at 350 degrees until almost set.  Then I sprinkle them with shredded cheese (cheddar) and cooked ham that I have shredded finely in my food processor.  I bake this all until set.  Then I remove it from the oven and let it cool a bit.  I measure (depending on the number of muffins or bagels I've used) and cut the egg mixture into equal squares.  Then I put a square of egg mixture onto the bagle or muffin and it's done.  The meat and cheese are already incorporated into the eggs.  Couldn't be easier!!  You can also sprinkle cooked bacon on the eggs at the end or even the bacon bits that come in the bag.  These squares of eggs are wonderful.  It eliminates cooking eggs individually or using scrambled eggs (because they fall off the sandwich).  Just wanted to pass this along to all you wonderful OAM Cooks.  Thanks for all the inspiration and I hope you like my little egg trick.

Microwave Condensed Milk Fudge

butter, melted

castor sugar

tin condensed milk (397 grams)

vanilla

Make and share this Glazed Carrots in the Microwave recipe from Food.com.

Glazed Carrots in the Microwave

carrot,

orange zest

brown sugar

Melt the butter in a microwave resistant  container that is large enough to hold all the carrots. Add the rest of the ingredients and toss to combine.

Cover and cook 5-8 minutes or until carrots are crisp-tender. Serve, garnishing with more orange zest, if desired.

Carrots are my husbands favourite vegetable and this is now his favourite treatment of them. I would give it a 5 if only for the ease and speed of preparation - that they taste awesome too makes this dish a winner! Made for Susie's World Tour

Homemade Microwave Popcorn. Homemade popcorn is easy to do and far cheaper than throwing a processed bag into the microwave. Best of all, you can control the type and amount of seasoning.



Homemade Microwave Popcorn

tsp extra virgin olive oil

popcorn kernels

herbes de Provence

Epic Fail !!!!!  About 40% unpopped kernels.

This is my guilt-free not-to-sweet treat;  It is quick and easy in the microwave. I came up with this after falling in love with those new Quaker Oatmeal Breakfast Cookies in apple cinnamon flavor and after eating entirely too many I decided to come up with my own apple induced oatmeal. This makes for a thick oatmeal. Use more soymilk for a thinner oatmeal.

Apple, Banana, Oatmeal Treat for One

apple

lemon juice

banana,

walnuts, chopped (optional)

quick oats

vanilla-flavored soymilk (I use 8th continent light vanilla)

Mix cubed apple with lemon juice and 1/4 tsp cinnamon, making sure apple is covered evenly.

Cover, and microwave on high for 3 minutes.

Remove from microwave and add sliced banana.

In separate bowl combine oatmeal, soymilk, and the other 1/4 tsp cinnamon.

Mix well and microwave on high for 3 minutes.

Combine apple, banana mixture with oatmeal. Add chopped walnuts.

Sooo yummy! This is a terrific breakfast- my only "problem" was that there was actually far too much soymilk, it wouldn't get thick, and I had to add more oats, hence this made a LOT of oatmeal. Luckily my mom was around to share it! One to make again, thanks mausi!

This recipe is from the book &quot;Small Batch Canning&quot; by Topp and Howard.  I haven't made this yet but the peaches are starting to hit the farmer's market and it looked simple and easy.

Microwave Peach Jam With Orange Liqueur

peaches,

orange liqueur (or frozen orange juice concentrate, thawed)

Place peaches and sugar in a deep 8 cup microwavable container.

Microwave, uncovered, on High (100%) for 7 minutes, stirring twice.

Microwave uncovered, on High for 12 to 15 minutes or until mixture will form a gel, stirring every 4 minutes.

Ladle into sterilized jars and process 5 minutes in boiling water.

Love this recipe! super easy and delish. Agree with consistancy and how I corrected it is  to continue to microwave longer at 2-3 minutes intervals stirring and checking gel until it is correct. can be anywhere from extra 3-9 minutes based on microwave watts and humidity factors

Living in the south you find these at football games, Sonic Drive Inn, and just about any fair that you attend. Very tasty and even better with a squirt of mustard.

Frito Pie

corn chips

chili

cheddar cheese

onions (optional)

mustard (optional)

Assemble by heating chili until warm either in a pot on the stove or in a microwave.

Place corn chips in a bowl, pour over chili then top with the cheese, and onions if desired.

Being from Texas, Frito Pie was the 6th food group....especially at a football game!  Wolf Brand Chili is the only way to go (NO BEANS!).  I eat mine with diced red onion, cheese and sour cream on top.  I absolutely hate mustard so I'll have to leave that one out.  :-)  Thanks for posting.

Vortex Air Fryer Ham, Egg, & Cheese Hot Pockets

roll biscuits (8 total

deli ham (or bacon, sausage, etc.)

cheese (shredded

eggs (scrambled)

Preheat the Vortex Air Fryer on BAKE to 350

Scramble the egg and cook in a microwave

Roll out the biscuits with a rolling pin

Stack the rest of the ingredients inside

Cover and pinch to close. Make sure they are sealed.

Cook four at a time on the middle rack. Flip after 4 minutes.

This is a very easy, delicious peanut butter fudge, using only two ingredients. It is very rich though. Always a hit at get-togethers. Hope you enjoy it!

Super-Easy Microwave Peanut Butter Fudge

(16 vanilla frosting

(18 peanut butter

Empty entire jar of peanut butter in a mixing bowl.

Heat vanilla frosting in its container (make sure you pull off all the foil lining) in microwave for about 60 seconds or until completely melted.

Pour the melted frosting in the bowl with the peanut butter and mix well.

Quickly pour the mixture into a 9x13 pan, allow fudge to set, cut into small squares, and enjoy!

Made this last night and brought it to work today. It should last until 10 am maybe.  Good recipe.  Quick and easy.  But really rich!

If you have a mug, a microwave &amp; a spoon you can make this single serving One minute Cinnamon Roll in a Mug. It's so easy &amp; perfect for when those sweet cravings hit &amp; you NEED dessert, like now!

One Minute Cinnamon Roll In A Mug

level tablespoons all purpose flour

baking powder

water

coconut sugar

natural powdered sugar

milk

One Minute Cinnamon Roll in a Mug

Grease a normal sized drinking mug (just a standard medium sized one) with a tiny dab of oil. Be sure to reach into the bottom and the edges well.

First make the frosting. In a small bowl mix the powdered sugar with either plant-based milk or water. Add the liquid a tiny bit at a time. It doesn't take much at all and the most you will need is ¾ teaspoon of water, perhaps a tiny drop more if you are using milk. Stir well until smooth then set aside.

Add the flour, baking powder and salt to another small bowl and stir to combine.

Gradually add the water (from the 3-4½ tablespoons, stirring until it starts to form a dough then use your hand to bring it together, kneading a few times until its a smooth, flexible ball of dough. If you do accidentally add a drop too much water and it's a bit sticky, add a little tiny bit more flour. If it's very dry and won't come together, add a drop more water. Only handle it as much as you need to.

Dust your work surface with a little flour, then roll your dough out into a long strip about 4 inches wide and a couple of millimetres thick

Sprinkle the coconut sugar and cinnamon evenly over the dough then fold the edges inwards to seal it in and stop it all falling out when you lift it into the mug.(see my video above).

You will be left with a long narrow strip which you can roll up.

Roll it up and gently lift it and place it in the greased mug.

Pour over ½ teaspoon water then place in the microwave.

Microwave uncovered on full power for around 45 - 50 seconds. My microwave is 1200 watts. You may need to adjust the time a bit up or down. All microwaves are different so be careful not to overcook it. If you overcook it it will become tough so be sure to check how powerful your microwave is first and adjust accordingly. The very maximum time it will need is about 1 min 10 seconds and that is only if you have a really low powered microwave. Remember that it will continue to cook a little bit after you remove so a tiny bit under done is better than overdone as then it will go tough. If it needs longer cook in 5 second increments to avoid over cooking it.

It should have swollen up nicely when you check it and if you insert a toothpick or skewer into the dough it should come out clean. It is normal for the top and sides to be a little soft &amp; damp &amp; look a bit doughy when you first take it out because it has basically steamed in the mug.

Turn out onto a plate and spoon over the frosting. Eat immediately.&nbsp;

https://embed.mediavine.com/videos/ufx4zcbkmsdkjlaykzeo

If you have a mug, a microwave & a spoon you can make this single serving One Minute Cinnamon Roll in a Mug. It's so easy & perfect for when those sweet cravings hit & you NEED dessert, like now!

Easiest brownie ever! Single serving brownie microwaved in a mug. Takes 5 minutes to make.

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