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Export 7 ingredients for grocery delivery
Step 1
Preheat oven to 400F, line a baking sheet with a Silpat or line with aluminum foil for easier cleanup.
Step 2
To the baking sheet, add the potatoes, evenly drizzle with olive oil, and evenly sprinkle with Italian seasoning, garlic powder, salt, pepper, and toss potatoes with hands to coat evenly.
Step 3
Bake for 5 to 10 minutes. Baking briefly before adding the cheese ensures the potatoes will cook through before the cheese burns.
Step 4
Remove pan from the oven, evenly sprinkle with the parmesan, and bake for another 25 to 30 minutes, or until lightly golden brown, fork-tender, and done.
Step 5
Garnish with parsley before serving. Potatoes are best warm and fresh.
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