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parmesan balsamic vinaigrette

Name: Parmesan Balsamic Vinaigrette
Yield: Makes about 2/3 cup
Ingredients: 1 garlic clove; 1/2 teaspoon salt; 2 tablespoons balsamic vinegar; 1 teaspoon fresh lemon juice; 3 tablespoons minced fresh basil; 1/2 oz parmesan, finely grated (1/4 cup); 1/4 teaspoon black pepper; 1/2 cup olive oil

4.5

(62)

www.epicurious.com

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Servings: 2.5

Author : Epicurious

salad dressing parmesan dinner

Ingredients

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Instructions

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Step 1

Mince garlic and mash to a paste with 1/4 teaspoon salt, then whisk together with vinegar, lemon juice, basil, parmesan, remaining 1/4 teaspoon salt, and pepper.

Step 2

Add oil in a slow stream, whisking until well blended.