Step 1

Spread butter one side of each slice of bread. Sprinkle butter side with garlic salt and parmesan cheese. I like to gently press and spread with a knife just to help ensure the paremesan sticks and stays in place. If it seems too dry you can always add and spread another thin layer of butter.

Step 2

Build sandwich with buttered sides of bread on the outside and cheese slices in the middle.

Step 3

In a nonstick pan grill over medium heat until golden brown. The parmesan will make the sandwich stick to the pan until it has formed a nice golden brown crust then it will be easy to flip!

Step 4

Grill the other side.

Step 5

Remove from heat.

Step 6

Slice in half.

Step 7

Serve immediately!